MAIN COURSES   >>   BEEF SPECIALITIES
Spicy.    Very spicy.    Very very spicy.

THAI


110. THAI TRADITIONAL CARRY
 
10,00
(Red  , green  , yellow  )

 
Slices of beef cooked in coconut milk with vegetables, curry and lemon grass.

111. NEUA-HIM-MA-PAN
10,00
Slices of beef cooked with mushrooms, onion and cashew nut.

112. NEUA MA KHAM PIAK
10,00
Slices of beef cooked in tamarind sauce with mushrooms and banana.

113. NEUA PU KAO
10,00
Thai volcano beef.

CHINA


114. BEEF EGGPLANT
10,00
Beef with eggplant, capsicam and onion in hoisin sauce.

115. GING TOU BEEF
10,00
Crispy sliced beef in honey and chilly sauce.

116. SWEET AND SOUR BEEF
10,00
Slices of beef with onion, capsicum, tomato, pineapple and green peas in sweet and sour sauce.

117. BEEF IN HOT GARLIC SAUCE
10,00
Slices of beef with onion, capsicum and chinese cabbage in hot garlic-ginger sauce.

118. KUGBOW BEEF
10,00
Slices of beef with peanuts, capsicam, onion and chilly in Hoisin sauce.

119. HONG KONG BEEF
10,00
Slices of beef with mushrooms, bamboo shoots, ginger, garlic and chilly in Hong Kong sauce.

Take away
You can order a take away by calling +372 4429488 or a home delivery through Tellitoit.ee.